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Varieties/Regions:
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| Description: |
93 points James Suckling
Aromas of nectarines, papaya, guava, white and yellow peaches and a whiff of lemon, all surrounded by smoothly delivered wood and winemaker influence. The palate is taut and crunchy with pithy grapefruit and cucumber crunch, then a wave of richer honeysuckle and light biscuity notes. Adelaide Hills, Tasmania and Tumbarumba fruit sourcing. Drink or hold. |
| Price: |
$ 43.99 |
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