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• Pinot Noir
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A lot of new and exciting Italian wines have been coming in. From Tuscany to Piedmonte, highlights include the '01 Poggio San Polo Brunello- rated 93 points by WS, and the '98 Boroli Villero Barolo Riserva- rated 90 points WS. Check out our great selections! -- Last updated 04/21/08.

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	05 Aia Vecchia Lagone Toscana A Wine Spectator Smart Buy. "Plum, currant and hints of toasty oak follow through to a medium-bodied palate, with velvety tannins. Merlot, Cabernet Sauvignon and Sangiovese. Best after 2009." 88 points.	15.99	qty:
	04 Allegrini Palazzo della Torre IGT "Allegrini's Palazzo della Torre (70% Corvina, 25% Rondinella, 5% Sangiovese) has long been one of my favorite ripasso-style wines and the 2004 is another winner. It reveals a plump, juicy personality loaded with perfumed, jammy fruit, roasted coffee beans and new leather. Although it is absolutely irresistible today, a few additional months of bottle age should help soften the wine further. It is a gorgeous effort at this level and a terrific value. Anticipated maturity: 2007-2010." 90 points. -- Wine Advocate	19.99 reg. 21.99	qty:
	04 Allegrini Valpolicella Classico This medium-bodied, ruby red win is made from Corvina Veronese, Rondinella and Molinara grapes. Be sure to open the bottle a few minutes before drinking.	14.99	qty:
	05 Alois Lageder Pinot Bianco Alto Adige "Ultrarich, with layers of opulent, tropical fruit and light mineral undertones. Full-bodied, with a long, long finish." A Wine Spectator "Smart Buy" and No. 66 on Spectator's 100 Wines of 2006.	14.99	qty:
	00 Altesino Brunello di Montalcino "Gorgeous aromas of raspberry, flowers and mineral follow through to a silky palate, with lovely tannins and a medium finish. Very fresh and fine for the vintage. Fruit usually reserved for the Montosoli bottling was declassified into this Brunello. Best after 2005. 9,000 cases made." 90 points. -- Wine Spectator.	53.99	qty:
	03 Altesino Rosso Di Altesino, Toscana This ruby red wine is a blend of Sangiovese di Montalcino grapes with 20 percent Merlot and Cabernet Sauvignon grapes. The bouquet is fresh and overwhelming with rich aromas, while the palate is dry, tasty and pure.	16.99	qty:
	03 Aminea Fiano de Avellino Aminea Fiano di Avellino has a notable personality of minerals and nuts, and a light, golden color. Best served chilled, it is a great choice for fish dishes, white meats and soft cheeses. Made from 100% Fiano di Avellino	17.99	qty:
	05 Anselmi San Vincenzo This blend of 80 percent Garganega, 15 percent Chardonnay, 5 percent Soave Trebbian is medium-bodied, dry and fresh, with notes of citrus fruit, pear, grapefruit and hints of hazelnut.	11.99	qty:
	01 Antinori Brunello di Montalcino Pian delle Vigne "Antinori's 2001 Brunello di Montalcino Pian delle Vigne presents a dark expression of Sangiovese. This deeply-colored Brunello is made in a round, supple style with dark cherries, violets, tobacco and earthiness. It offers notable concentration in a fairly international style, with building but finessed tannins on the finish. Anticipated maturity: 2009-2019." 92 points. -- Wine Advocate	62.99 reg. 66.99	qty:
	01 Antinori Guado Al Tasso "Tenuta Belvedere is the Antinori property in Bolgheri, once part of an enormous estate from which the vineyards of both Ornellaia and Sassicaia were carved out. After an excellent 1998, the wines of both 1999 and, particularly, 2000 were significantly less successful, but the 2001 Guado al Tasso should help forget this temporary unevenness. A dense ruby with purple highlights, the wine is loaded with aromas and flavors of perfectly ripe blackcurrant and blackberry fruit, minerals, sage, and thyme. The wine is more fragrant and more finely-spun than Antinori’s other Bordeaux wine, Solaia, but there is no lack of concentration and density here, though both are tempered by a satiny texture and polished tannins which are all elegance and breed. Drink: 2006-2021." 95 points. -- Wine Advocate	76.99 reg. 82.99	qty:
	98 Antinori Solaia Toscana (Very Limited Availability!!) The Wine Spectator (93 pts.) (Nov 15th, 2001) "Rich aromas of smoke, sage and ripe fruit follow to a full-bodied palate, with big, velvety, chewy tannins and a long, mouthpuckering finish. This needs time. Cabernet Sauvignon, Cabernet Franc and Sangiovese. Best after 2005. 7,000 cases made. (JS)	169.99	qty:
	04 Avignonesi Cortona Desiderio "Very attractive aromas of coffee, milk chocolate and fruit follow through to a full-bodied palate, with soft tannins and a lively, crisp, fruity aftertaste. Already hard to resist, but give it a little bottle age to come around. Merlot and Cabernet Sauvignon. Best after 2008. 3,500 cases made." 90 points. -- Wine Spectator	53.99	qty:
	02 Avignonesi Vino Nobile di Montepulciano "New-oak and raw-fruit aromas create a sharp, somewhat angular bouquet holding the slightest hint of vinegar. Airing reveals smoky notes and more richness. Plenty of cherry and berry on the palate mixed with cedar and vanilla. The mouthfeel, meanwhile, seems a little heavy." 86 points. -- Wine Enthusiast	21.99	qty:
	04 Banfi Centine Toscana Made from Sangiovese, Cabernet Sauvignon and Merlot.	11.99	qty:
	95 Banfi Excelsus Castello Banfi Montalcino "Deep cherry ruby with some brick in the rim. By comparison with the 97, the bouquet is more bashful, hanging back rather than leaping from the glass; there’s delicate cherry fruit with some cherry jam overtones mingled with underbrush, hints of bell pepper, underlying cedar, and slightest pencil shavings. Pleasant. On the palate it’s medium bodied, with deft berry fruit supported by clean sweet tannins that have some cedary overtones and hints of graphite, and flow into a long clean forest berry fruit finish with cedar and grilled pepper overtones that resolve into bitterness with time. Quite nice, and more approachable than the 97 -- rather than demand center stage it will work with foods—stewed veal or beef will be a perfect match, as will grilled red meats, or roast beef that’s not too rare. It’s ready now, though it will also cellar well for at least 5 more years." **Two Bottles Left as of 12/9/07!**(available: 2)	73.99	qty:
	01 Beni di Batasiolo Barolo "Plum and licorice aromas with dried roses follow through to a full-bodied palate, with chewy tannins and a long finish. Solid and poised. Better than 2000. Best after 2008." 90 points. -- Wine Spectator	37.99	qty:
	05 Beni di Batasiolo Sovrana Barbera d'Alba The area of production of this wine extends over the hills of the Langhe in the Barolo wine-growing area. After careful tasting the wine is blended and bottled. The “Sovrana” - or “sovereign” - is then matured for a further 8-10 months to bring out its very best.	22.99	qty:
	03 Bollini Pinot Grigio Grave del Friuli Reserve Selection "Loaded with yellow fruit, dried herbs, almonds and honey. But 2003 was a scorching hot vintage and you can detect a hint of jamminess buried beneath the surface." 86 points. -- Wine Enthusiast	15.99	qty:
	04 Bonny Doon Il Circo "La Funambola" Erbaluce di Caluso This wine has a nice fresh smell with lemon that carries over to the palate. There is a good balance of sweet and sour. Long, enjoyable finish.	16.99	qty:
	02 Borgo Scopeto Chianti Classico Produced from Sangiovese grapes, this wine has an intense bouquet with hints of soft fruits. To the palate it is well structured and reveals a good harmony between the tannic and acid components.	16.99	qty:
	04 Boroli "Anna" Langhe "Jammy and rich, with lots of grapey, berry character. Medium- to full-bodied, with firm tannins and a medium finish. Barbera, Nebbiolo, Merlot and Cabernet." 87 points. -- Wine Spectator	15.99	qty:
	01 Boroli Barolo Wine produced with nebbiolo grapes, typical red garnet colour. The bouquet is elegant with hints of red mature fruits, leather, tobacco and sensations of oak, while on the palate the powerful structure emerges with a long persistent finish.	48.99	qty:
	04 Boroli Quattro Fratell, Barbera d'Alba "Lots of good fruit, chocolate and light vanilla. Medium-bodied, with good acidity and a medium finish." 85 points. -- Wine Spectator	15.99	qty:
	98 Boroli Villero Barolo Riserva 90 points Wine Spectator: "Lovely to drink now. Rose, plum and cedar aromas and flavors. Medium to full-bodied, with silky tannins and a refined finish. Drink now. 200 cases made." -JS (Dec 31st-Jan 15th, 2007 Top 100 issue) The Barolo Villero Riserva is the result of a careful selection with a long period of aging. Its structure and elegance evolve over time and the result is a great wine with an excellent and complex balancing of organoleptic sensations.	79.99	qty:
	04 Botromagno Gravina "I have previously enjoyed this steel fermented and aged blend of 60% Greco and 40% Malvasia. It displays loads of character in its orange rind, tropical fruit, dry, fruit-forward, medium-bodied personality. There is even a hint of minerals in the flavors." 88 points. -- Robert Parker	10.99	qty:
	05 Ca' Montini L'Aristocratico Pinot Grigio Grapes for this Pinot Grigio are harvested from vineyards situated in the foothills of the alps. They mature in a dry climate and are hand-selected. The stainless steel fermentation ensures a fresh fruit flavor.	14.99	qty:
	04 Cabreo La Pietra Chardonnay, Toscana Waxy melon and citrus aromas start it off. In the mouth, honeyed apple and nutmeg come on fairly strong, while the finish has both sugar and spice. Quite full and soft, with a lot of sweetness.	24.99	qty:
	05 Campanile Pinot Grigio Grave del Friuli Eighty-five percent of the grapes sourced for this Campanile Pinot Grigio is from the Friuli region, while the remaining 15 percent is sourced from Trentino. This Campanile wine is a blend primarily of Pinot Grigio grapes, but small amounts of Chardonnay and Pinot Bianco were added to balance the structure and add creamy apple-vanilla flavors.	11.99	qty:
	06 Cantina Terlano Alto Adige Classico Terlaner "Aromas of apple and cream, with hints of honey and melon, lead to a medium- to full-bodied palate, with fresh acidity and a long finish. Pinot Bianco, Chardonnay and Sauvignon." 88 points. -- Wine Spectator	16.99	qty:
	00 Cascina Bongiovanni Barolo "Wonderful plum, berry, and cherry aromas with hints of leather and cedar. Complex. Medium- to full-bodied, with supersilky tannins and a long finish of meat, berry and plum character. Best after 2007. 660 cases made." 91 points. -- Wine Spectator	56.99	qty:
	00 Castello Banfi Brunello di Montalcino "Extremely perfumed, with raspberry, blackberry and toasty oak character. Full-bodied, with round, velvety tannins and a lovely finish. Slightly hollow midpalate. Nice." 89 points. -- Wine Spectator	63.99	qty:
	98 Castello Banfi Brunello di Montalcino Poggio alle Mura "Superconcentrated aromas, with loads of jam, almost raisin aromas, with hints of spices and flowers. Full-bodied, with good and refined tannins and a medium finish. A bit short. Should develop with age." 93 points. -- Wine Spectator	76.99 reg. 82.99	qty:
	04 Castello Banfi Rosso di Montalcino "A firm young Rosso, with crushed blackberry, black cherry and a dark chocolate note. Medium-bodied, with fresh flavors and a mineral finish." 85 points. -- Wine Spectator	22.99	qty:
	06 Castello Banfi San Angelo Pinot Grigio This wine has a soft, citrus bouquet and a medium body. Enjoyable as an aperitif and companion to light pasta, meat and fish	16.99	qty:
	99 Castello di Ama Chianti Classico Ruby tending toward garnett, wonderful cocoa, and cinnamon on the nose, plum cherry, and clove enveloped by burnished tannins. Warm, generous, and poised.	39.99	qty:
	01 Castello di Bossi Berardo Chianti Classico Riserva "The three wines from the 2001 vintage are a strong lineup indeed, starting with the 2001 Chianti Classico Riserva Berardo, deep in color with the assistance of the 15% of Merlot in the blend, spicy and rich in aroma with notes of raspberries, tobacco and incense, ample, sustained, and with excellent fruit and freshness from the attack to the lengthy aftertaste." 91 points. -- Wine Advocate	37.99	qty:
	00 Castello di Bossi Corbaia "Fantastic aromas of blackberry, cedar and cigar box. Full-bodied, with lots of velvety tannins and a long meat, berry and chocolate finish. Sangiovese and Cabernet Sauvignon. Best after 2005." 92 points. -- Wine Spectator	60.99	qty:
	04 Castelluccio LeMore Sangiovese Estate bottled, 100 percent Sangiovese from the vineyards in Ronco Casone and Fregnano. Pleasant, lively and well balanced; a long-lasting and fruity taste well matched with the bouquet. Clean and clearly defined bouquet, with a little scent of raspberry and other concentrated berries.	20.99 reg. 21.99	qty:
	00 Coldisole Brunello di Montalcino "Thick and chewy, with blackberry and tobacco character. Full-bodied, with a long finish. Really well done. Best after 2006. 3,200 cases made." 90 points. -- Wine Spectator	50.99	qty:
	03 Coldisole Rosso di Montalcino Rosso di Montalcino di Coldisole is a fresh wine that is easily paired with dishes of every kind. This wine boasts an excellent structure; it is fruity, with impressive and persistent perfumes.	20.99	qty:
	98 Collosorbo Brunello di Montalcino "Collosorbo's forward, evolved 1998 Brunello di Montalcino exhibits an evolved garnet color, a silky texture, supple tannin, and sweet, complex, earthy, cherry fruit characteristics with hints of smoke, incense, tobacco, and licorice. This round, easy to drink Brunello is best consumed during its first 7-8 years of life." 88 points. -- eRobertParker.com **One Bottle left as of 12/9/07!**	64.99	qty:
	01 Coppo Camp du Rouss Barbera D'Asti Deep red in color with garnet highlights. If offers textbook Barbera aromas of crushed cherry and wild berry jam, followed by notes of leather and herbs, and a hint of smoke. On the palate, Camp du Rouss is bright, with luscious, soft tannins. The supple layers of fruit are backed by Barbera's trademark acidity making it the ideal food wine. 375 ml bottle	13.99	qty:
	04 Da Vinci Chianti Classico, Toscana "Aromas of plum and tobacco-tinged oak follow through to a medium-bodied palate, with fine tannins and a lightly firm finish." 85 points. -- Wine Spectator.	19.99	qty:
	05 Da Vinci Chianti Toscana "This really is the quintessential pizza or pasta wine: It offers medium intensity and build, just as Chianti should, and big notes of cherry fruit, tobacco, smoke and leather." 87 points. -- Wine Enthusiast	12.99	qty:
	03 Da Vinci Reserva Chianti "A distinct herbal or spice note is the first thing you’ll notice in this Sangiovese-based Riserva. Medicinal herbs, Indian spice, cinnamon, cumin and dried sage or oregano are very abundant and set it apart from the rest. In the mouth, this is a firm wine with a solid tannic grip suggesting a successful pairing with grilled meats marinated in rosemary oil." 89 points. -- Wine Enthusiast	24.99	qty:
	00 Di Majo Norante Don Luigi "The internationally styled 2000 Don Luigi (a barrique-aged blend of 90% Montepulciano and 10% Tintilia) boasts an inky ruby/purple color in addition to a sweet nose of black fruits, spice box, creosote, and vanilla. Full-bodied, dense, and chewy, with sweet tannin and well-integrated alcohol (13.6%), it should drink well for 7-8 years. The brilliant winemaker Riccardo Cotarella is now performing his magic at this estate, which should be sought out by readers seeking stunning wine values." 90 points. -- Robert Parker	30.99 reg. 35.99	qty:
	03 Dievole La Vendemmia Chianti Classico The nose is fruity with spicy highlights and also has hints of ginger and white pepper. It is dry on the palate with a full body, soft tannins and some minerality.	19.99	qty:
	05 Dievole Pinocchio Nero d'Avola Pinocchio is a young and fresh wine. It is a 100 % Nero d'Avola, which is one of the most interesting native grapes from Sicily. It has a fresh taste with a full body.	9.99	qty:
	02 Dino Torti Pinot Nero Oltrepò Pavese Red (Very Limited Inventory!) The Oltrepò Pavese is a wine region in southwestern Lombardy with 3,000 years of history. Made from 100%hand-harvested Pinot Nero from the Torti family vineyards -- the grapes are cold-fermented and then aged in barrique.	25.99	qty:
	04 Donna Laura "Ali" Sangiovese Di Toscana "This is a dark ruby-color wine, with appealing scents of black and red cherries and warm spices. Juicy and tart, it's all about simple fresh-cherry fruit and zippy acidity in a nicely balanced package. Simple, low-end Sangiovese, on the modest side, but its good quality makes it a fair ringer for a decent Chianti." -- WineLoversPage.com	12.99	qty:
	04/05 Donna Laura Bramosia Chianti Classico Eighty percent Sangiovese and 20 percent merlot. This wine sports a deep ruby color, intense of cherry and red fruit with accents of wood and spice. The long finish begs for a big plate of spaghetti.	13.99	qty:
	04 Doro Princic Collio Made from 100 percent Pinot Grigio from the Collio region of Friuli. The aromas of this Pinot Grigio are reminiscent of peaches and apples. On the palate, the wine has crisp acidity and a smooth and pleasant finish. A rich and fruity Pinot Grigio, with bursting fruit flavors and toasty notes.	22.99	qty:
	01 Falchini Chianti Colli Sensei 80 percent Sangiovese with 20 percent Canaiolo and other red grapes. Estate bottled. Ruby red, pleasantly rich with appealing flavors of red berries. Warm, intense, dry and velvety.	15.99	qty:
	05 Fattoria Petrolo Galatrona "This release of Luca Sanjust’s monumental Merlot is more subdued than the previous vintage, but what it lacks in intensity it makes up for in elegance. Instead of bursting red fruit and thick density, this feminine wine offers bite-size bursts of soft cherry, forest floor and toasted almond. It’s smooth and supple in the mouth." 94 points. -- Wine Enthusiast	89.99	qty:
	05 Feudo Arancio Grillo, Sicilia A Wine Enthusiast Best Buy. "Offers measured peach, melon and grass aromas. In the mouth it is balanced, creamy and rich, with apple and white stone fruit flavors." 86 points.	7.99	qty:
	05 Frascati Superiore Regillo Deep straw yellow color, intense and fruity with typical perfume and pear fragrance. Fresh and lively with a dry and almond finish. Perfect as an aperitif and served with appetizers as well as light dishes.	11.99	qty:
	NV il Conte d'alba Stella Rosa A dashing red wine to be served chilled and accompanied by fresh fruit and cheese.	12.99	qty:
	03/04 Inama Soave Classico "Shows lavender and lemon character. Medium-bodied, with a crisp mineral finish and an intense lemon rind aftertaste." 87 points -- Wine Spectator.	14.99	qty:
	06 Kris Pinot Grigio "The aromatic 2006 Pinot Grigio from Kris presents generous, sweet apricot and melon flavors with an easy-going, refreshing personality." 86 points. -- Wine Advociate	10.99 reg. 12.99	qty:
	99 La Carraia Fobiano Umbria "La Carraia's exceptional 1999 Fobiano (2,000 cases of an unfiltered barrique-aged blend of 70% Merlot and 30% Cabernet Sauvignon) exhibits a dense ruby/purple color as well as an intensely perfumed nose of black cherries, mocha, smoke, and earth, deep, medium to full-bodied flavors, and a nicely layered personality." 90 points. -- Wine Advocate	27.99	qty:
	05 La Carraia Orvieto Classico Pale yellow in color with an elegant and intense perfume of Mediterranean flowers. Fresh on the palate with a full, rich taste of roasted almonds. Recommended with a variety of seafood dishes but structured enough to accompany hot starters, cured meats, pasta, omelets and even delicately roasted white meats.	10.99	qty:
	05 Li Veli Orion This wine has a dense ruby red color with a purplish rim. It is immediately intense on the nose with marked aromas of ripe and fleshy red fruits, notably cherries followed by spicy notes of cinnamon and macis. In the mouth, it is full, powerful, smooth and very long with a well-defined acid streak which makes it fresh and pleasing.	11.99	qty:
	02 LiVeli Passamante Salento "A good wine with pepper, berry and cherry character. Medium body. Clean finish. Pasta, pizza, yummy." 85 points. -- Wine Spectator	12.99	qty:
	04 Luciano Sandrone Barbera d'Alba "Very rich and balanced, with lots of blackberry, milk chocolate and smoke character. Full and round, with a lovely texture." 90 points. -- Wine Spectator	31.99	qty:
	98 Luigi Einaudi Rosso Delle Langhe Red 90 points Robert Parker. Barrique-aged blend of Nebbiolo, Barbera, Cabernet Sauvignon and Merlot (25% each). ɬevage in barriques for 18 months, previous to 6 months' bottle age. Intense garnet, bouquet jumps out of the glass and recalls stewed prunes, blackcurrant and vanilla; full-bodied and complex on the palate, with excellent structure and soft tannins, subtle spice on the finish. Superb cellar life. **Two bottles left as of 12/9/07!**	42.99	qty:
	01 Luigi Pira Barolo Marenca "The deeply-colored 2001 Barolo Marenca is a show-stopper. With its huge, fragrant nose of toasted oak and tar, the full-throttle Marenca exudes tremendous concentration and delivers flavors of ripe black cherries, chocolate, licorice and spices with notable substance on the palate and superb length. Despite its size, this is a wine of great balance and harmony. Aged in a combination of barriques and tonneaux, of which 50% are new. Anticipated maturity: 2008-2019." 92 points. -- Wine Advocate. Also received a 92 from Wine Spectator.	49.99	qty:
	04 Marchesi de' Frescobaldi Chianti Rufina Castello di Nipozzano Riserva A Wine Spectator Smart Buy. "Very aromatic, offering bright blackberry and light vanilla aromas. Full-bodied, with vibrant fruit, fine tannins and a clean, crisp, fruity finish. Best after 2008." 91 points.	19.99	qty:
	03/04 Marco Felluga Tocai Friulano Collio Straw yellow color with bright green reflections. Almond blossom is distinct on the nose followed by floral notes of hawthorn and camomile leaving space for a vegetal background. In the mouth it is well-structured, silky and enveloping. The alcohol is well supported by fresh and fruity notes, leaving a pleasant aftertaste.	18.99	qty:
	03 Masi Amarone della Valpolicella Classico Costasera "There's a slight raisiny tinge to the fruit, with cardamom, fresh oak and just a whiff of black truffle at the start. Full-bodied, with fine tannins and a clean, mineral finish. The refined texture adds a touch of finesse. Better than previously reviewed. Best after 2008." 90 points. -- Wine Spectator	52.99	qty:
	04 Masi Campofiorin Ripasso Deep ruby red with violet tinges to the edges. Ample aromas full of spice and fruit with tinges of plum and cherry jam standing out. Full bodied on the palate, rich and velvety; bitter cherries with a hint of liquorice. Attractively long finish.	16.99	qty:
	06 Maso Canali Pinot Grigio Maso Canali specializes in only Pinot Grigio. Its 2006 offering has a brilliant golden color and a full, ripe palate. The nose delivers peach and a hint of honey, and the wine is characterized by enticing flavors of apricot, lemon, fresh apple and pineapple, with floral notes. It is well-balanced with a lovely, persistent finish and a lively acidity.	17.99	qty:
	03 Melini Chanti Classico Bright ruby-red. The bouquet is vinous and fragrant with violets and iris scents and hints of vanilla. The taste is dry, fine and full, pleasantly fruity with an elegant aftertaste of raspberries and almonds.	13.99	qty:
	04 Michele Chiarlo Barbaresco Pure, ripe plum and strawberry fruit flavors underscored by crisp acidic notes and a hint of earth mark this charming, succulent wine, set in a supple texture supported by sweet, firm tannins.	31.99	qty:
	04 Michele Chiarlo Barbera D'Asti Le Orme On the nose, this wine is rich in ripe fruit and possesses a marked elegance. On the palate, it is pleasantly easy to drink, harmonious and tasty.	12.99	qty:
	01 Michele Satta Piastraia IGT 93 points Wine Advocate: "The 2001 Piastraia, a blend of Bordeaux and Tuscan grapes and the finest of the group, dark and brilliant in tonality, features black berry fruit, minerals, and a full spice box of scents on the nose, while its concentrated and structured palate is balanced by a supple, well rounded texture and power and focus to burn. Drink: 2005-2018."	43.99	qty:
	01 Michele Satta Piastraia IGT "The 2001 Piastraia, a blend of Bordeaux and Tuscan grapes and the finest of the group, dark and brilliant in tonality, features black berry fruit, minerals, and a full spice box of scents on the nose, while its concentrated and structured palate is balanced by a supple, well rounded texture and power and focus to burn." 93 points. -- Wine Advocate	43.99	qty:
	03 Moccagatta Barbaresco Bric Balin "he 2003 Barbaresco Bric Balin is a powerhouse. Medium ruby in color, it is packed with sensations of tar, smoke, sweet toasted oak, licorice and dark ripe fruit on a big, full-bodied frame. Today it seems to be the wine most adversely affected by the hot growing conditions as the wine’s hard tannins clip the finish and dominate its overall balance. Still, it is a strong effort for the vintage." 89 points. -- Wine Spectator	56.99	qty:
	04 Monte Antico Toscana "Currant and berry, with hints of vanilla, follow through to a full body, with fine tannins and a clean finish. Sangiovese, Merlot and Cabernet Sauvignon." 87 points. -- Wine Spectator	12.99	qty:
	04 Monte Antico Toscana "Currant and berry, with hints of vanilla, follow through to a full body, with fine tannins and a clean finish. Sangiovese, Merlot and Cabernet Sauvignon." 87 points. -- Wine Spectator	13.99	qty:
	03 Nozzole Chardonnay Toscana Le Bruniche "Fresh and fruity Chardonnay with apple and pear character. Medium body, crisp finish. Drink now." 86 points. -- Wine Spectator.	10.99 reg. 13.99	qty:
	02 Peter Zemmer Pinot Grigio This wine has a radiant straw-yellow color with a delicate fruity nose that has subtle tones of pear. The palate is dry and soft, with a pleasing fullness and delicate acidity.	10.99	qty:
	00 Pieropan La Rocca Soave "The 2000 Soave Classico La Rocca is 100% late-harvested Garganega fermented in large French foudres, and aged in barrel for one year. It possesses a deep straw color in addition to exotic notes of tropical fruits (the result of the late harvest), and dense, ripe flavors with a hint of wood in the background. Its distinctive character makes for an outstanding wine." 90 points. Robert Parker	26.99	qty:
	00 Pieve Santa Restituta Brunello di Montalcino Rennina "Gaja’s 2000 Brunello di Montalcino Rennina opens with a floral nose followed by sweet red fruit with slight signs of over-ripeness on an open, soft-textured frame of much finesse. The slightly advanced color suggests this won’t be a terribly long-lived wine, but it is a great choice for drinking today and over the next 8-10 years." 90 points. -- Wine Advocate	89.99	qty:
	04 Pio Cesare Barbera d'Alba "2004 Barbera d’Alba—Dark ruby. This attractive Barbera offers a mix of spice, black cherry and mineral nuances on a medium bodied frame with good length and a clean, fresh finish. Aged in a mix of used barriques and cask." 89 points. -- Wine Advocate	20.99	qty:
	03 Planeta Syrah, Sicilia "This red offers profound layers of sandalwood, clove and black pepper. Those distinctive spice-box characteristics are truly unique to Planeta and shape a wine with personality that always stands out in a crowd." 90 points. -- Wine Enthusiast	39.99	qty:
	99 Poderi Luigi Einaudi Dolcetto di Dogliani This wine is ruby red to violet in color with a rich fruity bouquet. It is full bodied and well structured with an elegant, balanced and spicy taste, giving it a long and persistent final note. Stemming from Dolcetto grapes meticulously selected from the best rows of every "sori" of the Einaudi estate in Dogliani.	20.99	qty:
	01 Poggio Le Coste Barbaresco One-hundred percent hand-picked Nebbiolo. The wine is an intense ruby-red with garnet shadings. There are scents of violets, black cherries and leather on the nose. The mouthfeel is soft, with ripe tannins so silky smooth they feel creamy without making the wine seem heavy.	33.99 reg. 39.99	qty:
	01 Poggio San Polo Brunello di Montalcino 92 points Wine Speculator; "Very ripe and verging on raisiny, with toasty oak and coffee. Full-bodied and juicy, with big, round tannins and lots of fruit. Long finish. Best after 2007. 1750 cases made." J.S.	60.99	qty:
	00 Prunotto Barolo Bussia 93 points Wine Spectator: "This shows extraordinary fruit on the nose, with loads of crushed raspberry and plums, as well as a hint of wet earth. Full-bodied, with ultra-refined tannins and a long, ripe fruit aftertaste..."	78.99	qty:
	04 Prunotto Dolcetto d'Alba "Fresh, medium-bodied red, with some pleasant juicy fruit and mineral character. Firm, young palate. Drink now. 5,000 cases made." -- Wine Spectator	17.99	qty:
	01 Remo Farina Amarone della Valpolicella Classico "A heady nose, with loads of raisins, prunes and Indian spices. Medium- to full-bodied, with well-integrated tannins and an almost crisp finish. Best after 2005. 830 cases imported." 87 points. -- Wine Spectator	37.99 reg. 39.99	qty:
	05 Remo Farina Ripasso Valpolicella Classico A dark ruby-red color, with the fragrance of pepper, fruit marmalade (cherries, prunes) and spices, licorice and ginger. Excellent with roasted meats and cheeses.	15.99	qty:
	05 Rocca delle Macie Sasyr A new release from Rocca della Macie. Aromas and flavors of ripe cherry, blackberry and raspberry culminate on a succulent palate with a silky smooth finish.	14.99	qty:
	03 Rocco delle Macie Chianti Classico Intense, spicy, and volumptous bouquet. The ideal companion for risottos, meats, and cheeses.	19.99	qty:
	03 Ruffino Il Ducale, Toscana "Dusty and a bit leathery on the nose, but there’s fruit enough on the palate, fleshing out with black cherry and plum flavors and picking up touches of tobacco on the finish. At 80 percent Sangiovese and the rest Cabernet Sauvignon and Merlot, it’s a harmonious blend designed to introduce new drinkers to Tuscan wines." 86 points. -- Wine Enthusiast	19.99	qty:
	06 Ruffino Lumina Piont Grigio Venezia Giulia IGT The bouquet opens with sensations of wild flowers which are immediately sustained by notes of pears and green apples. This wine is tasty and harmonious, fragrant and medium-bodied. It is characterized by fruity notes and the aromatic persistence is very long-lived with scents of sage and freshly baked bread.	10.99	qty:
	03 Ruffino Riserva Ducal Chianti Classico The bouquet is typical for Chianti Classico wines with inviting floral and fruity notes intertwining with a spicy touch. The taste is very well-balanced and features all the virtues of oak aged Sangiovese. The tannins are sweet and velvety, the acidity is inviting and fragrant and the fruity notes lead towards a long, delicious aftertaste of berry fruits and cassis.	23.99	qty:
	01 San Polo Exe Toscana Mezzopane "Refined and rich aromas of blackberries and cherries. Full-bodied, with fine tannins and a medium finish. Well-crafted red." 90 points. -- Wine Spectator	29.99 reg. 33.99	qty:
	05 San Quirico Vernaccia di San Gimignano This wine offers the unmistakable spicy varietal profile of Vernaccia. Very penetrating on the nose and in the mouth, the wine is crisp, dry and refreshing with a slightly bitter aftertaste and perfect acidity. It was produced using organically grown grapes.	11.99	qty:
	06 Santi Sortesele Pinot Grigio With a straw color and delicate green tints, the wine has full and complex aromas of pears, exotic fruits and wild flowers. On the palate, the wine has generous, soft but lively fruit with firm flavors, good acidity and a long finish.	14.99	qty:
	05 Saracco Moscato D'Asti This sweet white wine from Italy's Piedmont region has sweet green apple, honey, jasmine and a touch of clove on the palate along with sweet peach cream.	16.99	qty:
	01 Seghesio Barolo vigneto La Villa "A wine with good blackberry, leather and licorice aromas and flavors. Full-bodied, with velvety tannins and a long, rich finish. Big and solid red. Best after 2008. 1,500 cases made." 92 points. -- Wine Spectator	50.99	qty:
	01 Speri Amarone della Valpolicella Classico Sant'Urbano "The 2001 Amarone Sant’Urbano is vibrant and fresh, with sweet jammy, fruit, spice and chocolate overtones. It offers outstanding length and a slightly bitter note on the finish. Although it offers lovely balance, this is not an especially generous or giving style of Amarone. It is a blend of 70 percent Corvina, 25 percent Rondinella and 5 percent Corvinone. Anticipated maturity: 2007-2013. Speri is a small, family-owned estate with vineyards in the historical part of the Valpolicella zone. Stylistically the Amarones are made in a somewhat austere style. I find that the wines typically benefit from a few hours of air, especially the Recioto." 90 points. -- eRobertParker.com	58.99	qty:
	01 Taurino Salice Salentino Rosso Riserva A Wine Enthusiast Best Buy. "Inviting and finely complex, this Negroamaro-Malvasia Nera-based wine boasts thick, aromatic layers of black fruit, prune, tar, sweet balsamic, charcoal, licorice and well-integrated toast. It’s a high-intensity wine, and a real charmer, with a brawny build and bright acidity." 90 points.	13.99	qty:
	05 Tenuta Cocci Grifoni Podere Colle Vecchio Offinda Pecorino This wine was crafted in Italy's Pecorino region, using 100 percent native grapes indigenous to the region.	22.99	qty:
	00 Tenuta dell'Ornellaia Ornellaia 91 points Wine Advocate: "The 2000 Ornellaia is notably different than the 1999, less concentrated in color due to the high temperatures of the growing season, significantly more alcoholic, but with much sweet black currant fruit, velvety and balanced flavors, and a round, smooth finish. Rather forward for a wine of its type, it should nonetheless provide fine drinking until 2016-2018."	159.99	qty:
	02 Tenuta San Guido Bolgheri-Sassicaia Very complex and elegant on the nose, with scents of red fruits. Strong, concentrated.	174.99	qty:
	01 Tenute Silvio Nardi Brunello di Montalcino 90 points Wine Spectator: "Very jammy with lots of berry and blackberry character. Full-bodied, with a long finish. A bit one-dimensional, but will develop nicely. Best after 2008."	52.99	qty:
	05 Tiefenbrunner Pinot Grigio Delle Venezie Plenty of apple and cream aromas and flavors. Medium-bodied, with good acidity and a mineral and piecrust aftertaste. 86 points. -- Wine Spectator	14.99	qty:
	04 Torcalvano Vino Nobile di Montepulciano Deep black cherry ruby color with a bouquet that has fairly intense red berry fruit aromas. The overall impression is pleasant. On the palate, it's full and soft with ample sour cherry fruit supported by smooth, sweet tannins that flow into a sour berry fruit finish.	24.99	qty:
	02 Torti Pinot Nero This wine has a nice ruby color. Its nose is silkish with a noble recollection of wood. The body is brought out pleasantly by a brief passage in wood.	25.99	qty:
	05 Tuttobene Toscana Rosso Winemaker's notes: "tuttobene is a very pleasant wine with great structure and balance. The nose and palate display ripe fruit, red berries and subtle herbal notes. It is medium to full-bodied with remarkable tannins, yet is also silky with a smooth acidity and a rich, fruity finish. Serve with light dishes, pasta and pizza. tuttobene can also be enjoyed as aperitif."	12.99	qty:
	05 Villa Giada Suri Rosso Barbera D'Asti This Barberba D'Asti has intense aromas of red fruit, especially cherry. The palate is fresh and generous. The tannins are sweet, and this wine has a soft finish.	13.99	qty:
	04 Zenato Amarone Della Valpolicello DOC "Displays crushed currant and grilled meat character. Full- to medium-bodied, with fine tannins and a tight, tasty mineral finish. Big and juicy, with lots of jammy fruit." 89 points. -- Wine Spectator	58.99	qty:
	04 Zenato Lugana San Benedetto "Aromas of fresh melons, pears and apples. Medium-bodied, with lots of tropical fruit and a lemon and lime aftertaste." 86 points. -- Wine Spectator	12.99	qty:
	06 Zenato Pinot Grigio delle Venezie IGT Pale yellow in color with greenish highlights, this wine is to be enjoyed young when one can best appreciate its zesty fruitiness. Refreshing and soft with a smooth, dry finish, this versatile Pinot Grigio is a great choice for any occasion.	11.99	qty:
	03 Zenato Valpolicella Superiore "Aromas of flowers and earthy minerals turn to black cherry and a hint of chocolate on the palate. Medium body, medium tannins and a lightly firm finish." 85 points. -- Wine Spectator	13.99	qty: