Varieties/Regions:



New Zealand

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New Zealand is best known for its unique style of Sauvignon Blanc. Mark Oldman wrote in his \"Guide to Outsmarting Wine,\" \"New Zealand Sauvignon Blanc is like a child who inherits the best of both parents -- exotic aromas found in certain Sauvignon Blancs from the New World and the pungency and limy acidity of an Old World Sauvignon Blanc like Sancerre from the Loire Valley.\" New Zealand also produces quality Rieslings and Pinot Noirs. Last updated 05/05/2010.

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07 Craggy Range Te Muna Road Suavignon Blanc
"Sourced from Martinborough, 28% whole bunch pressed and matured in 10% new oak with four months on lees, the 2007 Te Muna Road Sauvignon Blanc exhibits an attractive nose of cut grass and lime, then concentrated palate with grassy overtones leading to a citrus, off-dry finish." 89 points. — Wine Advocate
19.99
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06 Cloudy Bay Pinot Noir, Marlborough
"The 2006 Pinot Noir has a lovely nose with superb delineation: black cherries, talcum, plum and a touch of violets (far superior to the somewhat disappointing 2005). The palate is medium-bodied, very well-balanced with very good acidity. There is a natural quality to this wine, a personality that I find difficult to find in other Cloudy Bay releases. Crisp cherry, strawberry and a little iodine on the finish, nice and crisp, this is a great Pinot Noir that should drink over the next 3-5 years." 90 points. — Wine Advocate
39.99
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08 Cloudy Bay Sauvignon Blanc
Wine Spectator: Light and tart, with a zip to the acidity that carries the vivid, celery-tinged gooseberry and lime flavors, lingering impressively on the sharply focused finish. 91 pts
26.99
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07 Delta Vineyard Sauvignon Blanc
Winestate Special Edition 2007 - Best New Releases, 5 star rating: "A big, soft and generous wine that is very approachable. Complex gooseberry aromas with a complexity of estery ferment characters and an excellent acid/sugar balance on the powerful fruit palate."
16.99
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06 Drylands of Marlborough Pinot Noir
Winery Notes: This Pinot Noir has a deep crimson color with brilliant clarity, and a bouquet of ripe cherry fruit. The palate displays delicacy and finesse, with lifted, sweet fruit complemented by French oak complexities. Black cherry and plum flavors are layered with earthy, gamey characters and a touch of spice. The tannins are soft and smooth, lingering on the palate in a spicy finish.
21.99
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07 Forrest Estate Sauvignon Blanc, Marlborough
Winery Notes: Abounds with the scents of fresh herbs - thyme, sage, rosemary; together with subtle hints of blackcurrant, citrus zest, and right at the finish, passionfruit. On the palate the flavours are a kaleidoscope of lemon thyme, elderflower, box wood, guava, passionfruit and mango. Concentrated, richly textured, etched with my signature minerality and crisp acidity, with a wonderfully lingering finish 89 pts - Wine Enthusiast
16.99
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08 Giesen Sauvignon Blanc
Winery notes: Classic nettle and gooseberry flavours combine with dry citrus flavors on a medium-bodied, textural palate. Focused acidity provides length and a refreshing zest to the finish.
15.99
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05 Hunter's Pinot Noir, Marlborough
Winery Notes: A medium-bodied wine with black cherry and dark plum fruit aromas. These are combined on the palate with spicy, savory flavors and subtle tannins to produce an easy drinking wine.
19.99
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00 Kim Crawford Hawke's Bay Tané
Winery Notes: Tané is our premium barrel aged dry red wine. These Hawke's Bay grapes were tank fermented, pressed and underwent malolactic fermentation. They were then transferred to new American oak barrels and aged for 14 months. The wine has a fragrant berry fruit nose and a full-bodied palate with ripe fruit tannins.
29.99
reg. 34.99
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09 Kim Crawford Marlborough Sauvignon Blanc
Wine Spectator: Elegant and vibrant, this mouthwatering wine offers lime and tequila flavors that are reminiscent of a margarita, but remains light, refined and distinctive.\" 89pts
15.99
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08 Kim Crawford Unoaked Chardonnay
"Bright and lively. A lean, fragrant style that offers lime, melon and hints of spice as the finish lingers deftly. Drink now through 2013." 87 points. — Wine Spectator
15.99
reg. 17.99
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08 Mud House Sauvignon Blanc, Marlborough
Winery notes: A crisp, fresh Sauvignon Blanc with ripe flavours of passionfruit and gooseberry. These tropical flavours blend beautifully with citrus and nettle notes, and the zingy acid gives way to a long balanced finish.
15.99
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08 Nobilio Pinot Noir
Winery Notes: Lovely fruit weight. A nice combination of dark cherries and red fruit abound. This is underscored with a hint of oak and silky tannins.
16.99
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06 Nobilo East Coast Chardonnay
Winery Notes: Light straw in color with green hues. Brilliant clarity. An appealing combination of ripe stone fruit, toasted vanillin oak and creamy malolactic influences. An elegant, medium-bodied chardonnay showing excellent palate weight and balance. Flavors of peach and nectarine are complemented by the soft, creamy characters of malolactic fermentation. Oak maturation and yeast lees contact has infused a toasty, nutty complexity. The finish lingers warm and dry.
10.99
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09 Nobilo Icon Sauvignon Blanc
Winery Notes: Icon Sauvignon Blanc is a complex wine with excellent structure and weight. Displaying the distinct Marlborough combination of ripe tropical fruit and herbaceousness, it has a smooth sumptuous mouth feel, and a long, lingering finish.
19.99
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08 Nobilo Pinot Grigio
Winery Notes: Elegant and refreshing, the Nobilo Regional Collection Pinot Grigio has been crafted in an off dry style. Showing excellent weight and balance this wine has a creamy texture complemented by gentle acidity. Flavors of ripe apple, melon and pear linger on the palate in a smooth, generous finish.
11.99
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08 Nobilo Sauvignon Blanc Marlborough
"With more than a quarter of a million cases of this wine coming to the U.S., Nobilo’s Regional Collection SB will turn up on a lot of tables over the summer—and justifiably so. It’s a very good rendition of Marlborough Sauvignon, offering grassy aromas and flavors backed by lime and grapefruit. It’s plump enough to have mass appeal, with a refreshingly crisp finish. Like almost all NZ Savvies, it should be consumed over the next 6–9 months." 87 points — Wine Enthusiast
11.99
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07 Spy Valley Gewürztraminer
Wine Spectator: Fragrant, with very good concentration to grapefruit, rose and lychee flavors, with lemon rind on the finish. 86 pts
16.99
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07 Spy Valley Pinot Gris
Wine Enthusiast: Made in a soft, creamy-textured off-dry style, Spy Valley’s 2007 Pinot Gris features a lightly spicy, musky note on the nose, then clean, fruit-driven flavors of pineapple, guava and melon. Simply fruity, but satisfying. 87 pts
16.99
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06 Spy Valley Pinot Noir
Wine Spectator: Focused and supple, with very good intensity to the wild berry, anise, green tea and black cherry flavors. Cedary oak and herb-edged tannins firm up on the earthy, lively finish. 88 pts
23.99
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07 Spy Valley Riesling
Wine Spectator: Fragrant jasmine, tart green apple and tangy peach flavors give way to a touch of welcome sweetness, with lingering citrus acidity and persistent stoniness. 88 pts
16.99
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08 Spy Valley Sauvignon Blanc Marlborough
"Serves up a fragrant medley of tart black currant, grapefruit and crushed stone nuances. Sea salt and oyster shell give this a savory edge, with fresh thyme and lime extending through the finish. Drink now. 10,000 cases imported." 89 points. — Wine Spectator
16.99
reg. 18.99
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08 Starborough Sauvignon Blanc
Wine Spectator: Tart and lively, with pear and lime flavors that echo nicely on the open-textured finish. 88 pts
12.99
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08 Villa Maria Sauvignon Blanc, Private Bin
Winery Notes: Bursting with aromas of ripe passionfruit, fresh citrus lime and an exotic herbaceous complexity. A juicy mid-palate with fullness and length, finishing with a refreshing, crisp, clean acidity.
15.99
reg. 19.99
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05 Whitehaven Pinot Noir, Marlborough
"This may not have the complexity of some of the country’s best Pinots, but this is still a fine example of what New Zealand can do with the variety. Clean black cherry fruit is accented by touches of vanilla and dried spices, while the mouthfeel is soft, with well-concealed tannins. The finish is finely textured, adding lingering notes of cinnamon and clove." 88 points. — Wine Enthusiast
27.99
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