Varieties/Regions:



New Zealand

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New Zealand is best known for its unique style of Sauvignon Blanc. Mark Oldman wrote in his "Guide to Outsmarting Wine," "New Zealand Sauvignon Blanc is like a child who inherits the best of both parents -- exotic aromas found in certain Sauvignon Blancs from the New World and the pungency and limy acidity of an Old World Sauvignon Blanc like Sancerre from the Loire Valley." New Zealand also produces quality Rieslings and Pinot Noirs. Last updated 10/08/09.

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07 Craggy Range Te Muna Road Suavignon Blanc
"Sourced from Martinborough, 28% whole bunch pressed and matured in 10% new oak with four months on lees, the 2007 Te Muna Road Sauvignon Blanc exhibits an attractive nose of cut grass and lime, then concentrated palate with grassy overtones leading to a citrus, off-dry finish." 89 points. — Wine Advocate
19.99
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06 Cloudy Bay Pinot Noir, Marlborough
"The 2006 Pinot Noir has a lovely nose with superb delineation: black cherries, talcum, plum and a touch of violets (far superior to the somewhat disappointing 2005). The palate is medium-bodied, very well-balanced with very good acidity. There is a natural quality to this wine, a personality that I find difficult to find in other Cloudy Bay releases. Crisp cherry, strawberry and a little iodine on the finish, nice and crisp, this is a great Pinot Noir that should drink over the next 3-5 years." 90 points. — Wine Advocate
39.99
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07 Delta Vineyard Sauvignon Blanc
Winestate Special Edition 2007 - Best New Releases, 5 star rating: "A big, soft and generous wine that is very approachable. Complex gooseberry aromas with a complexity of estery ferment characters and an excellent acid/sugar balance on the powerful fruit palate."
16.99
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06 Drylands of Marlborough Pinot Noir
Winery Notes: This Pinot Noir has a deep crimson color with brilliant clarity, and a bouquet of ripe cherry fruit. The palate displays delicacy and finesse, with lifted, sweet fruit complemented by French oak complexities. Black cherry and plum flavors are layered with earthy, gamey characters and a touch of spice. The tannins are soft and smooth, lingering on the palate in a spicy finish.
21.99
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04 Forrest Estate Pinot Noir
"A credible effort in what was not an easy vintage for Marlborough Pinot Noir, Forrest Estate’s 2004 is a light, silky-textured wine with scents of mushroom and earth followed up by flavors of cherry and cola." 86 points. — Wine Enthusiast
19.99
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05 Forrest Estate Sauvignon Blanc, Marlborough
A Wine Enthusiast Editor's Choice: "A big, round Sauvignon Blanc, but it never seems too big or too bulky, instead delivering ripe melon, nectarine and gooseberry flavors crisply balanced by citrusy acids. Long and intense on the finish." 91 points.
15.99
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08 Giesen Sauvignon Blanc
Winery notes: Classic nettle and gooseberry flavours combine with dry citrus flavors on a medium-bodied, textural palate. Focused acidity provides length and a refreshing zest to the finish.
15.99
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05 Hunter's Pinot Noir, Marlborough
Winery Notes: A medium-bodied wine with black cherry and dark plum fruit aromas. These are combined on the palate with spicy, savory flavors and subtle tannins to produce an easy drinking wine.
19.99
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00 Kim Crawford Hawke's Bay Tané
Winery Notes: Tané is our premium barrel aged dry red wine. These Hawke's Bay grapes were tank fermented, pressed and underwent malolactic fermentation. They were then transferred to new American oak barrels and aged for 14 months. The wine has a fragrant berry fruit nose and a full-bodied palate with ripe fruit tannins.
29.99
reg. 34.99
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08 Kim Crawford Marlborough Sauvignon Blanc
Wine Spectator 'Smart Buy': Fragrant and complex, with a refreshing burst of lime, guava, grapefruit and grass flavors. Wet stone, passion fruit and oyster shell accents add interest, with bright acidity highlighting the vivd finish. Another outstanding Sauvignon from a perennial success. Drink now." 91 points.
15.99
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06 Kim Crawford Pinot Gris
Winery Notes: Our Pinot Gris is all about texture and flavour. Light aroma of pear, peach and nectarine; medium in body with an exceptional balance between fruit sweetness and acidity. This wine will leave a lasting impression. It’s a great mate with many friends and matches particularly well with Asian food.
15.99
reg. 17.99
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08 Kim Crawford Unoaked Chardonnay
"Bright and lively. A lean, fragrant style that offers lime, melon and hints of spice as the finish lingers deftly. Drink now through 2013." 87 points. — Wine Spectator
15.99
reg. 17.99
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04 Kumeu River Marlborough Sauvignon Blanc
Winery Notes: The aroma is a pungent and zingy expression of the best of Marlborough with a palate that has concentrated fruit flavor, with rich texture and balanced acidity.
19.99
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06 Lake Chalice Sauvignon Blanc Marlborough
"Tart, with very good intensity to lime juice, crushed stone and grass flavors. Drink now. 3,500 cases made." 86 points. — Wine Spectator
14.99
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07 Matua Valley Sauvignon Blanc
Winemaker's Notes: A distinctive and vibrant Marlborough Sauvignon Blanc style exhibiting intense ripe citrus and passionfruit characters. The palate is fresh, zingy and vibrant with a hint of residual sugar that provides an appealing balance to the crisp lingering finish.
13.99
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08 Mud House Sauvignon Blanc, Marlborough
Winery notes: A crisp, fresh Sauvignon Blanc with ripe flavours of passionfruit and gooseberry. These tropical flavours blend beautifully with citrus and nettle notes, and the zingy acid gives way to a long balanced finish.
15.99
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06 Nobilo East Coast Chardonnay
Winery Notes: Light straw in color with green hues. Brilliant clarity. An appealing combination of ripe stone fruit, toasted vanillin oak and creamy malolactic influences. An elegant, medium-bodied chardonnay showing excellent palate weight and balance. Flavors of peach and nectarine are complemented by the soft, creamy characters of malolactic fermentation. Oak maturation and yeast lees contact has infused a toasty, nutty complexity. The finish lingers warm and dry.
10.99
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08 Nobilo Icon Sauvignon Blanc
A Wine Spectator Smart Buy: "A brilliant burst of lime, grapefruit and green apple rides easily on a racy, acidity-fueled texture, persisting into the long, vibrant finish with hints of wet stone and citrus peel. Drink now. 20,000 cases made." 92 points.
19.99
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08 Nobilo Sauvignon Blanc Marlborough
"With more than a quarter of a million cases of this wine coming to the U.S., Nobilo’s Regional Collection SB will turn up on a lot of tables over the summer—and justifiably so. It’s a very good rendition of Marlborough Sauvignon, offering grassy aromas and flavors backed by lime and grapefruit. It’s plump enough to have mass appeal, with a refreshingly crisp finish. Like almost all NZ Savvies, it should be consumed over the next 6–9 months." 87 points — Wine Enthusiast
11.99
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08 Overstone Marlborough Sauvignon Blanc
Winery Notes: The Overstone Marlborough Sauvignon Blanc has ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. A great aperitif or seafood wine made for drinking young. Serve lightly chilled.
13.99
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05 Spy Valley Gewürztraminer
Winery notes: This wine is fruit-driven in style, typically with intense aromas of rose petal, Turkish delight and lychee with a full-bodied, oily palate.
16.99
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08 Spy Valley Sauvignon Blanc Marlborough
"Serves up a fragrant medley of tart black currant, grapefruit and crushed stone nuances. Sea salt and oyster shell give this a savory edge, with fresh thyme and lime extending through the finish. Drink now. 10,000 cases imported." 89 points. — Wine Spectator
16.99
reg. 18.99
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08 Villa Maria Sauvignon Blanc, Private Bin
Winery Notes: Bursting with aromas of ripe passionfruit, fresh citrus lime and an exotic herbaceous complexity. A juicy mid-palate with fullness and length, finishing with a refreshing, crisp, clean acidity.
15.99
reg. 19.99
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05 Whitehaven Pinot Noir, Marlborough
"This may not have the complexity of some of the country’s best Pinots, but this is still a fine example of what New Zealand can do with the variety. Clean black cherry fruit is accented by touches of vanilla and dried spices, while the mouthfeel is soft, with well-concealed tannins. The finish is finely textured, adding lingering notes of cinnamon and clove." 88 points. — Wine Enthusiast
27.99
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07 Wither Hills Sauvignon Blanc
"Sourced from 15 parcels in the Wairau Valley and vinified separately before blending, their 2007 Sauvignon Blanc is everything you could wish for in terms of a commercial label: a fine grassy nose with good definition and a judicious amount of new oak. The palate is well-balanced with good acidity, full of vitality and vibrancy with crisp apple and light gooseberry on the finish. It does not set out to do anything spectacular – it does not need to." 89 points. — Wine Advocate
11.99
reg. 14.99
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